Global Dining: Northern India in Artesia
Inspired by current Fowler exhibitions, this summer dining series is curated for like-minded, adventurous foodies to enjoy authentic dishes from Nigeria, India, and Guatemala.
Rajdhani restaurant in Artesia is famous for vegetarian thali—an Indian-style meal made of a selection of various dishes served on a large round platter. Typical dishes include rice, dal, vegetables, roti, papad, dahi (yogurt), small amounts of chutney or pickle, and a sweet dish to top it off. After the meal, explore the Indian grocery, jewelry, and sari shops along Little India’s Pioneer Blvd.
Related Exhibition: India’s Subterranean Stepwells: Photographs by Victoria Lautman. Since the 5th century, stepwells have served as water-harvesting systems that descend into the earth and enable communities to access the water table or rainwater gathered below. A selection of 46 photographs by journalist Victoria Lautman captures the diversity and sublime beauty of these architectural marvels.
This event is presented by The Fowler Museum at UCLA.
Event Date: Saturday, Aug. 10, Noon–4 p.m.
Venue: Fowler Museum
Price: $55 Fowler members, $60 general (includes roundtrip charter bus from the Fowler Museum)*
*Limited capacity, advanced registration required. To register, contact Fowler Public Programs at fowlerprograms@arts.ucla.edu or 310-267-4007.
The Fowler Museum is located in North Campus.
Parking is available in lot 4.
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